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RECIPE – Chocolate Sandwich

July 2, 2015 By kunara-editor Leave a Comment

This recipe by Cook Republic for salted dark chocolate cookie sandwiches is Next Level Gooooood…. (Aren't her photo's amazing too??!) [...]

Filed Under: Eat Tagged With: Cookies, Kunara, organic, recipe, Sunshine Coast

Recipe: Quinoa Cups

May 25, 2015 By kunara-editor Leave a Comment

A taste of Asia... This salad is almost a mini-meal in its own right. With a little added tofu or tamari [...]

Filed Under: Eat Tagged With: Gluten Free, recipe, salad, Vegan

Recipe: Caramelised Vegies

May 25, 2015 By kunara-editor Leave a Comment

With balsamic Port Reduction The balsamic port reduction in this recipe is a little bit naughty and more than a [...]

Filed Under: Eat Tagged With: recipe, salad, vegetarian

Recipe: Zesty Greens

May 25, 2015 By kunara-editor Leave a Comment

With lime papaya coulis. This is a zingy, zesty salad with an infusion of light Thai flavours. It makes a lovely accompaniment to [...]

Filed Under: Eat Tagged With: Gluten Free, recipe, salad, Vegan

Recipe: Exotica Dip

May 25, 2015 By kunara-editor Leave a Comment

This dip is a balanced blend of exotic Moroccan flavours & the natural sweetness of roasted vegetables. The nuts & bread give [...]

Filed Under: Eat Tagged With: dip, entree, Gluten Free, recipe, Vegan

Recipe: Deep Green Minty

May 25, 2015 By kunara-editor Leave a Comment

Don't throw out your leftover peas! They're not just for roast dinners & pies... They make a beautiful healthy dip [...]

Filed Under: Eat Tagged With: Gluten Free, peas, recipe, Vegan

Recipe: Vegan Pate

May 25, 2015 By kunara-editor Leave a Comment

The shitake mushrooms add a lovely, savoury ‘umami’ flavour. ‘Umami’ is considered one of the five basic tastes and creates [...]

Filed Under: Eat Tagged With: entree, Gluten Free, pate, recipe, Vegan

Recipe: Wellness Wonderpunch

May 25, 2015 By kunara-editor Leave a Comment

Kombucha is known for its probiotic benefit & most of us could use some extra digestive support. The Kombucha and [...]

Filed Under: Eat Tagged With: drink, fermented, Gluten Free, kombucha, recipe, Vegan

Recipe: Kumara & Thyme Tarte Tatin

May 25, 2015 By kunara-editor Leave a Comment

This ‘upside-down’ pie is a savoury twist on a popular French dessert. It is a little less finicky to assemble [...]

Filed Under: Eat Tagged With: Gluten Free, recipe, Vegan

Recipe: Delicious Parfait

May 1, 2015 By kunara-editor Leave a Comment

Delicious Parfait without the Dairy & Easy Vegan Milk Swaps Once upon a time, consumers had little choice when it [...]

Filed Under: Eat Tagged With: dessert, Gluten Free, ice cream, lactose intolerant, recipe, Vegan

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Kunara Organic Marketplace

330 Mons Road
Forest Glen QLD 4556

Phone: 07 5445 6440

Email: admin@kunara.com.au

Trading Hours:

Monday to Saturday: 7am - 7pm
Sunday: 9am - 7pm

ANZAC Day Trading Hours
Saturday April 25th: 1pm - 6pm

Kunara Wholefood Cafe

Phone: 07 5445 6440 ext 3

Email: cafe@kunara.com.au

 

Monday to Saturday 7am - 3pm
Sunday: 9am - 3pm

ANZAC Day Trading Hours
Saturday April 25th: CLOSED

Kunara Garden Centre

Phone: 07 5329 7082

Email: gardencentre@kunara.com.au

 

Monday to Saturday 7am - 4pm
Sunday: 9am - 4pm

ANZAC Day Trading Hours
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