Last Friday the 5th of June was an incredibly special, inaugural moment for Kunara… We launched our first ever official Kunara Cookbook! The book had been months in the making and we are so grateful for your immense patience whilst our creative team put their very heart and soul into this exciting project.
This project had been on-the-go since the start of Summer in 2014. Each week, our Marketing Team Inbox would fill with a host of delicious sounding recipes from the very talented Monica Topliss. Our Marketing Team would then set to sourcing the food props and set materials to bring each recipe to mouth-watering, simply-can’t-resist-it life on film.
After a shopping excursion (or 2, or 3, or 4!!!) we had our design and planning complete. Once we had found the brilliant Alain Bouvier to film the book, we knew it was time for the real fun to begin… COOKING!!! Another exhilarating two weeks of cooking and filming passed and voila! We had the photographs and recipes for our Kunara Warm Cookbook.
How we got from there to here is a story for another time but needless to say, it involved the combined talents and passion of a great many people. Hopefully this helps to explain why we were so thrilled to launch the cookbook last week!
There was a stack of food to prep for the launch first (doesn’t it look amazing?!)
To wrap up with, there were speeches, lucky draw prizes and thank you’s. What we would really like though, is to give thanks to YOU! For without your support, this project would never have been possible.