By Kathryn Batty, Qualified Nutritionist
Would you put oil in your morning coffee if you were told you may gain numerous health benefits, ranging from improved cognitive function to better weight management? MCT oil is the latest hot trending topic that claims to burn fat and kick start the metabolism of individuals who incorporate the ingredient into their daily routine.
MCT’s or medium-chain triglycerides, are a form of saturated fatty acids. You can find MCTs in healthy fats, such as coconut oil, but high-quality MCT oil contains a more
complete panel of the four types of MCTs. Fats are made of connected hydrogen and carbon atoms and are defined by how many carbons they contain. Medium-chain triglycerides contain between 6-12 carbon atoms. The four varieties are caproic (C6:0), caprylic (C8:0), capric (C10:0) and lauric (C12:0) acids.
Compared to other fats, this unique chemical structure allows your body to more easily
break down and digest MCTs before sending them to your liver where they are converted to ketones which help fuel the brain and body for mental and physical performance. This process called Ketosis allows the body to produce fast and sustained energy from good fats rather than from sugar and carbohydrates.
MCT’s are capable of helping you lose weight as they kick start your metabolism and may help you maintain a healthy weight as they give you energy, keep you feeling full for longer and improve insulin sensitivity.
MCTs don’t need bile salts to be digested and can pass directly from the digestive system to the blood stream without being modified by digestion like long chain fats. This makes them easier to digest and can be beneficial for
those who struggle with digestive problems, fat absorption or lack a gallbladder.
MCTs are a great source of fuel for the brain. They are converted to ketones in the liver and transported to the brain where they are utilised as a source of energy to assist and enhance cognitive function. MCT’s may also be beneficial for supporting hormone
balance, gut microbiota and immune health.
My preferred brand for MCT Oil is Melrose. It is made with 100% coconut oil instead of Palm oil ( which is ok so long as it’s sustainably sourced!). The coconuts used in the oil are free of herbicides, pesticides and are sustainable farmed. The range features Kick Start, Pro Plus and Pro Rapid so you can choose which one suits your needs whether you’re looking to improve endurance during training, mental performance or weight loss.
Speak with our qualified naturopaths and nutritionists for further advice on the best MCT oil for you and your body.
Besides from adding
to your morning coffee, try using MCT oil in homemade salad dressings or adding
it to smoothies and shakes. It’s
easy to slip into a meal or drink, as it’s taste-less and a serving size ranges between 1 – 2 tablespoons daily.
For more information visit Melrose