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Back to Basics with Robynne Dodds from Bodyologie
Join qualified naturopath and Fermentation Guru, Robynne Dodds, in learning how to use your dehydrator with confidence.
Whether you own a dehydrator or are thinking about it; this workshop will cover all of the basics so you can get the most out of this wonderful addition to your kitchen.
This workshop will focus on the basics of using your dehydrator and will include:
- The pros and cons of different dehydrators
- The benefits of dehydration
- Pre-treating food before it’s dried
- Hints and tips for drying many different food types
- Links: for useful websites, tools, supplies and inspiration
- Membership to our exclusive facebook community
- A detailed booklet covering all recipes
